A man with a beard and short hair preparing food on a countertop in a kitchen, with a woman smiling in the background, surrounded by plates of food and kitchen utensils.

HOSPITALITY, ELEVATED.  AT YOUR TABLE.

Nashville’s personal chef service dedicated to turning private meals into extraordinary events.

Crafted for Intimacy. Designed Around You.

We believe the most memorable meals aren’t eaten in crowded dining rooms—they’re shared at home with the people who matter most.
Tastify was built to bring the precision and magic of world-class dining directly to your space. From seasonal menu design to seamless execution, we handle every detail so you can skip the reservations, ignore the noise, and simply be present with your guests. Whether it’s an intimate dinner party or a multi-course celebration, our mission is simple: to deliver top-notch, VIP treatment in the comfort of your own home.

Meet the Founder

A smiling man in a white chef's coat standing in a room with a brick wall background and hanging light bulbs.

Hi, I’m Tyler.

Originally from St. Louis, I moved to Nashville in 2014 to study Entrepreneurial Studies at Belmont University. Over the years, I immersed myself in every corner of the hospitality industry—from high-volume corporate catering to intimate fine dining, working both the front and back of the house.

In 2018, I launched Tastify to do things differently. After years of watching corporate red tape take precedence over genuine service, I set out to build a personal chef company grounded in quality, respect, and unforgettable hospitality.

Today, I oversee every menu, ingredient, and detail behind the scenes to guarantee that every Tastify event meets our exacting standards. Whether I’m cooking in your kitchen or leading our team behind the curtain, my mission remains the same: to deliver an extraordinary dining experience right to your table.

Thank you for being here—I can’t wait to cook for you!